Go Local! Cooking Class

This 3 hours cooking class will start by splitting your group into teams of 3-4 pax followed by a short safety briefing by our local chef.

She will then walk you through the recipes and procedures step by step followed by cooking in teams for about 2 hours. To make the experience more fun, and exciting, your group can have a friendly competition. Our chef will help you pick a winning team based on teamwork, how much fun a team has during the activity, and of course presentation.

You then move to the dining area to enjoy your meal. Learn the basic cooking techniques for Singapore’s local Traditional Chinese Dumplings (3 different fillings - chicken, shrimp, or vegetarian)

• Fried Kway Teow (chicken, prawn or vegetarian)

• Kueh Pie Tee

• Ondeh ondeh cupcake.

Duration: 2-3 hours including sit-down meal in our private dining area

Level: Suitable for beginners

Group capacity: 10 Pax minimum.  Suitable for up to 60 pax (3-4 pax per cooking station)

Menu Options: Halal, vegetarian, and gluten-free options are also available

Pricing: Approximately US$162 per person (minimum group size of 10). For less than 10 people expect to pay US$1815. Please send us a message for the final quotation.

* Inclusive of all ingredients • Aprons • local chef • Kitchen hire

+Exclusive of drinks

Location: Civic District