Singapore Tours | Roti Prata Anyone?

With Singapore being the melting pot of Asia, you will find the most delicious foods to eat! Without a doubt, one of them is Roti Prata with curry! A South-Indian flatbread made by frying stretched dough flavoured with ghee (Indian clarified butter), it is usually served with fish or mutton curry and hits the spot every single time! While you are on your Singapore tour, try different styles. The classic versions are served plain or with eggs as a filling, local menus now feature a variety of modern variations such as cheese, chocolate, ice-cream, and even durians – turning it from a main course to a dessert.

Classic Roti Prata

Classic Roti Prata

Feeling peckish after your Singapore day tours? Dig in with your fingers (recommended way to eat it) and try some soft or crispy Prata to your very own gusto!

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